Packaging Food For Restaurants: HEB Supermarkets Serving Kindness

Packaging Food For Restaurants: HEB Supermarkets Serving Kindness

There have been many industries hit hard by the pandemic. "Non-essential" businesses of many kinds have had to shut down for weeks, sometimes months on end. And while various different types of businesses have taken a hit during 2020, the restaurant industry was hit particularly hard.

 

Initially, many restaurants were completely shut down. Then various states began staged re-openings across the country. But restrictions and limitations were imposed on the already struggling restaurant industry as it attempted to regain some of the losses that they had accrued.

 

Once back open, most eateries were limited to lower capacities based upon state laws. Even with re-opening opportunities, many dining institutions saw a dramatic decrease in attendance. And while this situation proved quite challenging for this section of the food industry, it was quite another story for others.

 

For example, with many former patrons of restaurants choosing to stay home and cook rather than go out for a night on the town, many supermarkets experienced a massive boost to normal business. Necessities such as food and toiletries in particular flew off store shelves at a rapid pace. 

 

And while pre-made or serve-yourself items such as hot-food or salad bars were shut down, pre-packaged foods, particularly frozen foods, ultimately saw a huge boost in sales. This resulted in many supermarkets having to stock up more than usual in an effort to meet the demands of the supply chain.

 

And the story was no different when the pandemic met HEB supermarkets. And while the HEB team was more than happy to work hard to meet the rising demand, they took notice of their fellow food industry professionals in the restaurant scene.

 

And that is when HEB supermarkets stepped up to help out their fellow foodie friends and help them to make ends meet.

 

In this article, we will explore this wonderful story about people helping people and how a kind gesture was able to help some restaurants to stay afloat while they battle COVID.



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